Once upon a time stuffed pizza did not exist in the Midwestern United States. Then came Nancy and Rocco Palese and a restaurant in Chicago, Illinois and all was well in the world. In the early 1970s, Annunziata (Nancy) Palese and her husband Rocco took over the day-to-day operations of a small pizza joint on …
foodie chats
Best BBQ on the East Coast
If you and your family are traveling on the East Coast this fall and find that you are craving some good BBQ, consider checking out one of these hot spots. Each of these joints is known for their unique style of BBQ, interesting side dishes and for their outstanding service. B.T.’s Smokehouse: Sturbridge, Massachusetts B.T.’s …
Bars in Salt Lake City
Salt Lake City may be known for being the home to the Mormon Church, but it is also a happening vacation spot for those who love winter sports, beautiful natural landscape and enjoy outdoor adventure year-round. The town is home to a number of great gathering spots for those who seek to connect with friends …
Chicago Black-Owned Restaurant Directory
Chicagoan Toure Muhammad recently launched a website he hopes will be a comprehensive destination location for patrons seeking information on black-owned restaurants in Chicago. The idea for the project came to him when a friend turned him onto a similar website that was recently launched in New York City. Muhammad thought that there would be …
Best Food Trucks on the West Coast
Food trucks have become a common site throughout much of the west coast over the last several years. These mobile hotspots have become popular dining options for a quick meal or late night post-bar snacks. Here are a few of our favorite trucks that currently roam the streets of California. Marisco’s German: San Diego, CA …